Khichu Is a well-liked Gujarati snack or side dish. Topped with a bit oil and methi masala, it is probably the least difficult Indian snacks recipes. It's traditionally utilized to make papad.  You might even serve it for a delightful appetizer. Crammed with jaggery, cardamom and poppy seeds, modak is https://ethnicindiangrocer.com.au/product/r-g-candy-honitus-cough-drops-120gm/